Three cheese pimiento spread served with grilled flatbread, fresh tomatoes, basil & celery.

Julienne Zucchini breaded and fried. Served with Tsatziki sauce.

Lightly fried egg roll filled with pulled pork, collards, & pickled carrots. Served with a ginger BBQ & honey mustard.

Fresh Prince Edward Island Mussels steamed in white wine & butter with thyme, lemon & tomatoes, served with grilled French bread.

Half pound of shrimp, brined & seasoned with Old Bay, served chilled with
cocktail sauce & fresh lemon.

The winter house soup is a butternut squash bisque, finished with spiced créme fraiche.

Chef's creation available on weekends.

Chopped romaine, shredded parmesan cheese, house-made croutons, & applewood smoked bacon, tossed in our creamy Caesar dressing.

Chopped romaine lettuce, Swiss cheese, cashews, dried cranberries, fresh apples and pears. Tossed in our house-made lemon poppy seed dressing.

Wedge of iceberg lettuce, bleu cheese crumbles, boiled egg, cherry tomatoes, cucumber & applewood smoked bacon. Topped with our rich bleu cheese dressing.

Balsamic Vinaigrette, Bleu Cheese, Ranch, Lemon Poppy Seed, Oil & Red Wine Vinegar, Honey Mustard, Caesar, Raspberry Vinaigrette, Greek Vinaigrette,
Thousand Island, French, & Light Italian.

Creamy stone-ground grits topped with lightly blackened shrimp in a taso ham Creole gravy.

French cut chicken breast seared with a toasted pecan crust. Served with bourbon sweet potato mash, southern green beans & finished with praline glace.

Traditional home made lasagna, layered with ground beef, Italian sausage, ricotta, parmesan & mozzarella cheeses. Served with sautéed spinach & grilled garlic bread.

Sesame crusted Yellowfin tuna, over braised red cabbage, finished with cucumber mignonette & soy-ginger vinaigrette.

*Eight ounce salmon filet grilled over open flame on a cedar plank with herb compound butter. Served with roasted asparagus & potato-Vidalia onion gratin.

A half rack of ribs, two pulled pork BBQ sliders, bleu cheese-bacon coleslaw & choice of sweet potato fries, onion rings, or hand cut fries.

Slow-braised, then grilled, accompained by our housemade BBQ sauce, bleu cheese-bacon coleslaw, & choice of sweet potato fries, onion rings or hand cut fries.

*Eight ounce filet mignon pan seared to order, served over bourbon sweet potato mash & sautéed spinach & finished with a rich veal demi glace.

*Twelve ounce flat iron steak grilled to order, with herb-roasted Yukon potatoes, creamed spinach and finished with a Vidalia onion red wine sauce.

Our tender pulled pork dressed in house made BBQ sauce, served on a toasted Kaiser bun with pickles, bleu cheese-bacon slaw, and choice of hand cut fries, onion rings, or sweet potato fries.

Cheese quesadilla with choice of chicken, steak or shrimp. Add onions, bell pepper, mushrooms, jalapenos, black olives, or roasted corn for $.50.
Chicken $5.95, Steak $6.95, Shrimp $8.25

Jumbo wings, fried & tossed in choice of sauce. Served with celery & choice of bleu cheese or ranch. (Mild, Medium, Hot, Atom Bomb, lemon pepper, BBQ, Teriyaki, Honey Mustard)
٠Add Honey or Fresh Garlic for $.50٠

Eight ounce Scottish salmon filet on a Kaiser roll topped with applewood smoked bacon, lettuce, tomato, & chipotle-lime aioli with choice of side.

Our famous Ten ounce burger, grilled to order and served on a toasted Kaiser roll with lettuce, onions, tomato, & pickles. Served with choice of hand cut fries, Add sauteed onions, mushrooms, jalapenos, or bacon for $.50.

A smaller version of the Richland Creek Angus Burger. A grilled five ounce burger with all the fixins'. Serve with a choice of hand cut fries, onion rings, or sweet potato fries.

Our ten ounce Angus Burger, grilled to order & smothered with our House BBQ sauce, two pieces of applewood smoked bacon, cheddar cheese, & fried onions, served with coleslaw & choice of hand cut fries, onion rings, or sweet potato fries.

Panko breaded Black Tiger shrimp fried and served with bleu cheese bacon slaw, hushpuppies & choice of hand cut fries, onion rings, or sweet potato fries.

Double chocolate brownie, hot from the oven, topped with vanilla ice cream & our own chocolate fudge sauce.

House-made warm cobbler served with vanilla ice cream. Selection changes weekly with availability of fruit.

Better than Grandma's! Add a scoop of ice cream for $1.00